Cook in Charge – Milton School
You will be responsible for all activities in this very busy kitchen connected with the provision of a catering service. You will prepare, cook and serve meals in accordance with the School Food Standards. Relevant experience of large scale catering is essential. You must demonstrate good hygiene practices and have a high level of personal hygiene.
Other duties include, portion control, special diets, the supervision of employees, work rosters, cash handling, IT work, on the job training, health and hygiene, health and safety practices and other administrative duties.
Requirements to fulfil the duties include relevant experience in a catering environment, including supervising staff, you will possess a Basic Food Hygiene Certificate and NVQ Level 2 or equivalent.
A uniform and midday meal will be provided.
Closing date for applications is 6th June 2021
For more information visit the Rotherham Metropolitan Borough Council website